Is Thai Kitchen Gluten Free Gluten Free Red Curry Paste, 4 oz Jar Peanut Free?
Description
Red curry paste provides a vibrant, savory spiciness with a smooth, thick texture that blends easily into sauces and broths. Commonly used for stir-fries, simmered curries, marinades, and soups. Reviewers cite consistent flavor and convenience; some note milder heat than restaurant versions and occasional concerns about jar size and packaging.
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Description
Red curry paste provides a vibrant, savory spiciness with a smooth, thick texture that blends easily into sauces and broths. Commonly used for stir-fries, simmered curries, marinades, and soups. Reviewers cite consistent flavor and convenience; some note milder heat than restaurant versions and occasional concerns about jar size and packaging.
Ingredients
Spices (Including Red Chili Pepper), Garlic, Lemongrass, Salt, Shallot, Coriander Root & Kaffir Lime Peel
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