Is THAI PEANUT GLUTEN FREE MILDLY SPICY MARINADE & DIPPING, THAI PEANUT Alpha-Gal?
Description
Rich, savory and mildly spicy with a smooth, creamy yet slightly textured consistency, this Southeast Asian-style sauce serves as a dip, glaze, or marinade for grilled meats, skewers, noodles and spring rolls. Reviewers praise its versatility and convenience; some note sweetness and varying thickness between batches and occasional saltiness remarks.
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Description
Rich, savory and mildly spicy with a smooth, creamy yet slightly textured consistency, this Southeast Asian-style sauce serves as a dip, glaze, or marinade for grilled meats, skewers, noodles and spring rolls. Reviewers praise its versatility and convenience; some note sweetness and varying thickness between batches and occasional saltiness remarks.
Ingredients
Tamari Sauce (Water, Soybeans, Salt, Alcohol), Organic Sugar, Peanuts, Water, Apple Cider Vinegar, Sake (Water, Rice, Salt), Rice Vinegar, Organic Honey, Garlic Powder, Salt, Spices, Lemon Juice Concentrate, Canola Oil, Cilantro, Xanthan Gum, Allergen Information: This Product Contains Peanut And Soy , Allergen Information: This Product Contains Peanut And Soy , Allergen Information:
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What is a Alpha-Gal diet?
An Alpha-Gal diet eliminates mammalian meat and products containing mammalian-derived ingredients to prevent allergic reactions in people with alpha-gal syndrome. This includes beef, pork, lamb, dairy products, gelatin, and certain medications derived from mammals. The condition involves a specific sugar molecule found in most mammals, often triggered after a tick bite. People may experience delayed allergic reactions 3-6 hours after consuming trigger foods. The diet focuses on safe alternatives like poultry, fish, and plant-based proteins. When followed carefully, often with guidance from an allergist or dietitian, it can prevent serious reactions while maintaining adequate nutrition.