Is THAI PEANUT SAUCE, THAI PEANUT GERD Friendly?
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Ingredients
Water, Sugar, Soy Sauce (Water, Soybean, Wheat Flour, Salt), Rice Bran Oil, Peanuts, Red Curry Paste (Lemongrass, Shallot, Garlic, Salt, Galangal, Dried Red Chili, Sugar, Coriander Seed, Kaffir Lime Peel, Pepper, Cumin), Sesame Seed Oil, Acetic Acid, Modified Tapioca Starch, Salt, Chili Powder, Xanthan Gum, Carboxy Methyl Cellulose, Sodium Benzoate, Potassium Sorbate, Disodium5/-guanylate Disodium5/-inosinate, Spices (Turmeric, Coriander Seed, Cumin)
Look up any ingredient →Stop Searching. Start Scanning.
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