Is The Back Forty Sausage Tangy BBQ Seasoning & Cure Gluten Free?

Ingredients

SEASONING): SUGAR, BROWN SUGAR, TOMATO, MALTODEXTRIN, MONOSODIUM GLUTAMATE, SPICES, DRIED HONEY, HYDROLYZED SOY PROTEIN, ONION, CARAMEL COLOR, NATURAL HICKORY SMOKE FLAVOR, DRIED MOLASSES, SUCRALOSE, SODIUM DIACETATE, LESS THAN 2% CALCIUM SILICATE (PREVENTS CAKING, CONTAINS: SOY, INGREDIENTS (CURE): SALT, SUGAR, BROWN SUGAR, MAPLE SUGAR, SODIUM NITRITE, PROPYLENE GLYCOL, LESS THAN 2% SILICON DIOXIDE (PREVENTS CAKING).

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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