Is The BAKERY at ASDA Monster Cake Vegetarian?

Ingredients
Sugar, Vegetable Oils [Rapeseed, Palm, Palm Kernel], Fortified Wheat Flour [Wheat Flour, Calcium Carbonate, Iron, Niacin (B3), Thiamin (B1)], Glucose Syrup, Egg, Raspberry Jam (8%) [Glucose-Fructose Syrup, Raspberry Purée, Gelling Agent (Pectins), Acidity Regulators (Citric Acid, Sodium Citrates), Preservative (Potassium Sorbate), Flavouring], Humectant (Glycerol), Maize Starch, Raising Agents (Diphosphates, Sodium Carbonates), Wheat Starch, Emulsifiers (Mono- and Diglycerides of Fatty Acids, Soya Lecithins, Acacia Gum, Sunflower Lecithins), Spirulina Concentrate, Preservative (Potassium Sorbate), Tapioca Starch, Skimmed Milk Powder, Whey Powder (Milk), Stabilisers (Tragacanth, Xanthan Gum), Flavourings, Colours (Paprika Extract, Beetroot Red, Carotenes, Iron Oxides and Hydroxides, Curcumin, Riboflavin), Dried Egg White, Acidity Regulator (Citric Acid)
What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.
Explore other diets
Often paired with Vegetarian
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About this product
Unknown · Slice


