Is The BAKERY at ASDA The Bakery at 6 Chocolate Chip Mini Muffins Gluten Free?
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500K+ users • 4.6★ rating
Free download • No credit card
Ingredients
Fortified Wheat Flour [Wheat Flour, Calcium Carbonate, Iron, Niacin (B3), Thiamin (B1)], Sugar, Rapeseed Oil, Milk Chocolate Chips (12%) [Sugar, Whole Milk Powder, Cocoa Butter, Cocoa Mass, Flavouring, Emulsifier (Soya Lecithins)], Pasteurised Whole Egg, Water, Humectant (Glycerol), Cornflour, Wheat Starch, Whey Powder (Milk), Raising Agents (Diphosphates, Potassium Carbonates), Milk Protein, Preservative (Potassium Sorbate), Flavourings, Emulsifier (Mono- and Diglycerides of Fatty Acids)
What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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Often paired with Gluten Free
No. This product is not dairy free as it lists 5 ingredients that contain dairy.
Details →No. This product is not low FODMAP as it lists 2 ingredients that are likely high FODMAP at 1 serving and 7 ingredients that could be moderate or high FODMAP depending on source or serving size.
Details →