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Is The Bakery at Food City Glazed Cream Filled Doughnuts, Glazed Cream Dairy Free?

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Ingredients

ENRICHED BLEACHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), POWDERED SUGAR (SUGAR, CORN STARCH), WATER, SHORTENING (PALM OIL, SOYBEAN OIL), ICING BASE (SUGAR, PALM OIL, CORNSTARCH, ARTIFICIAL FLAVOR, MONO AND DIGLYCERIDES, POLYSORBATE 60, SALT, WATER), SHORTENING INTERESTERIFIED SOYBEAN OIL, SOYBEAN OIL, HYDROGENATED COTTONSEED OIL, MONO AND DIGLYCERIDES, POLYSORBATE 60, TBHQ AND CTRIC ACID), SUGAR, PALM OIL, YEAST, SOY FLOUR, DRY YEAST (YEAST, SORBITAN MONOSTEARATE, ASCORBIC ACID), SALT, MONO AND DIGLYCERIDES, NATURAL AND ARTIFICIAL FLAVOR, SODIUM STEAROYL LACTYLATE, VITAL WHEAT GLUTEN, LECITHIN, CORN SYRUP. GUAR GUM, CALCIUM PROPIONATE, SOY OIL, AGAR, CALCIUM SULFATE, CALCIUM CARBONATE, MALTODEXTRIN, XANTHAN GUM, ASCORBIC ACID, ENZYMES, DRIED WHOLE EGG, NON FAT DRY MILK.

What is a Dairy Free diet?

A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.

About this product

Snack · Piece

Flavor
SweetVanillaButteryRich
Texture
SoftCreamyGooey
Commonly used for
BreakfastSnackingCoffeeOn The Go
Dairy Free? The Bakery at Food City Glazed Cream Filled Doughnuts, Glazed Cream | Spoonful