Is The Bakery At Walmart: Chocolate Cake, 6.50 oz Dairy Free?

Ingredients

Sugar, Bleached Enriched Wheat Flour (Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Palm Oil, Water, Eggs, Soybean Oil, Cocoa (Processed With Alkali), Food Starch-modified, Whey, Wheat Gluten, Vegetable Shortening (Soybean, Cottonseed, Canola Oils), Corn Syrup Solids, Corn Starch, Salt, Sodium Aluminum Phosphate, Dextrose, Titanium Dioxide, Sodium Propionate And Potassium Sorbate, Sodium Bicarbonate, Sorbitan Mono-stearate, Polysorbate 60, Oleyl Lactylic Acid, Propylene Glycol, Monoesters, Mono And Diglycerides, Datem, Beta Carotene, Soy Lecithin (An Emulsifier), Natural Flavor, Gum Arabic, Agar Agar, Chocolate Liquor, Vanilla, Calcium Carbonate, Calcium Sulfate, Carboxymethyl Cellulose, Phosphoric Acid, Sugar, Phosphoric Acid, Contains: Milk, Egg, Wheat, Soybean, This Product Is Manufactured In A Facility That Uses Peanuts, Other Nuts And Seeds

What is a Dairy Free diet?

A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.

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