Is THE BAKERY BAKED WITH PRIDE, SOFT BAKED COOKIES, CONFETTI Dairy Free?

Ingredients

ENRICHED BLEACHED WHEAT FLOUR (BLEACHED WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), SUGAR, EGGS SOYBEAN OIL, FOOD STARCH-MODIFIED, CORN STARCH, CONTAINS 2% OR LESS OF: VEGETABLE OIL (PALM KERNEL OIL AND/OR PALM OIL AND/OR PARTIALLY HYDROGENATED VEGETABLE OIL [COTTONSEED AND/OR SOYBEAN OIL]), DEXTRIN, NATURAL & ARTIFICIAL FLAVORS, SOY LECITHIN (EMULSIFIER), CONFECTIONER'S GLAZE (LAC RESIN), MONO- AND DIGLYCERIDES WITH BHT AND CITRIC ACID (PRESERVATIVES), LEAVENING (BAKING SODA, SODIUM ALUMINIUM SULFATE, MONOCALCIUM PHOSPHATE), CARNAUBA WAX, SALT, COLORS (BLUE 1, BLUE 1 LAKE, BLUE 2, BLUE 2 LAKE, RED 3, RED 40, RED 40 LAKE, YELLOW 5, YELLOW 5 LAKE, YELLOW 6, YELLOW 6 LAKE), SODIUM STEAROYL LACTYLATE (SSL), SODIUM PROPIONATE (PRESERVATIVE), WHEY.

What is a Dairy Free diet?

A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.

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