Is The Bakery Chocolate Fudge Cake, Chocolate Vegetarian?
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Ingredients
CHOCOLATE CAKE (SUGAR, ENRICHED WHEAT FLOUR, , NIACIN, IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID], COCOA PROCESSED WITH ALKALI, FOOD STARCH-MODIFIED, SOYBEAN OIL, CONTAINS 2% OR LESS OF: CARAMEL COLOR, EGGS, LEAVENING [BAKING SODA, MONOCALCIUM PHOSPHATE, SODIUM ALUMINUM PHOSPHATE], MONO-AND DIGLYCERIDES, NATURAL AND ARTIFICIAL FLAVOR. PROPYLENE GLYCOL MONO- AND DIESTERS OF FATTY ACIDS, RED 40, SALT, SODIUM STEAROYLLACTYLATE, SOY LECTHIN, WHEY), SUGAR FONDANT (SUGAR, CORN SYRUP, WATER, WATER, EGGS, SOYBEAN OIL, FUDGE BASE (NATURAL AND DUTCH PROCESS COCOAS, CHOCOLATE SPRINKLES (SUGAR, GLUCOSE POWDER, TAPIOCA STARCH, COCOA POWDER, PALM KERNEL FAT, ESTHIN, VITAMIN A, PALMITATE, COLORED WITH BETA CAROTENE (SOURCE OF VITAMIN AT, NATURAL AND FULLY AND NON HYDROGENATED GENATED VEGETABLE OIL, COR SYRUP SOLIDS, LECITHIN, NATURAL AND ARTIFICIAL FLAVOR, CHOCOLATE LIQUOR, SALT), MARGARINE (PALM OIL, SOYBEAN IN A FACILITY THAT ALSO PROCESSES PEANUTS, COCONUT, GLYCERIN, MAGNEISUM SLILICATE, SOY LECITHIN, GUM ARABIC, ARTIFICIAL FLAVOR AND CARNAUBA WAX), SALT.
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What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.