Is The Black Farmer Jerk Pork Sausages GERD Friendly?
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Why it's not GERD friendly
- filled into beef collagen casings
- british pork
- lime oil
- black pepper
- cracked black pepper
- garlic puree
- ground white pepper
- +1 more
filled into beef collagen casings
Dietitian noteRed meat, especially fatty cuts, can slow down digestion and relax the lower esophageal sphincter (LES). This muscle normally prevents stomach acid from flowing back into the esophagus. When it's relaxed, acid reflux can occur. Red meat can also increase stomach acid production, which can further irritate the already inflamed esophageal lining in people with GERD.
Note by Team Spoonful, Clinical nutrition experts
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500K+ downloads • 4.6★ rating
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Ingredients
British Pork (80%), Water, Roasted Red Peppers, Rice Flour, Gram Flour, Maize Starch, Demerara Sugar, Salt, Jalapenos, Coriander, Dried Rubbed Sage, Dextrose, Ground White Pepper, Stabiliser (Triphosphates), Ground Nutmeg, Garlic Puree, Cracked Black Pepper, Rubbed Parsley, Kibbled Chilli, Preservative (Sodium Metabisulphite), Maize Starch, Ground Ginger, Ground Cinnamon, Spice Extracts (Black Pepper, Mace, Nutmeg), Aniseed, Ground Pimento, Ground Cayenne Chilli, Ground Coriander Seeds, Ground Clove, Flavourings, Sage Extract, Lime Oil, Filled into Beef Collagen Casings
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Often paired with GERD Friendly
No. This product is not low FODMAP as it lists 1 ingredient that is likely high FODMAP at 1 serving and 4 ingredients that could be moderate or high FODMAP depending on source or serving size.
Details →Yes! We believe this product is dairy free as there are no dairy ingredients listed on the label.
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Where to buy
The Black Farmer Jerk Pork Sausages is available at 1 retailer
About this product
Meat · Piece