Is The British Sausage Co Cumberland Sausages Vegan?
Description
Savory, well-seasoned sausages deliver a robust, slightly peppery flavor and a coarse, meaty texture with a firm casing that yields a satisfying snap. Commonly grilled, pan-fried, or served with mashed potatoes for breakfast or supper. Reviews note consistent size and seasoning, juicy results, and occasional uneven browning across cook methods.
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Description
Savory, well-seasoned sausages deliver a robust, slightly peppery flavor and a coarse, meaty texture with a firm casing that yields a satisfying snap. Commonly grilled, pan-fried, or served with mashed potatoes for breakfast or supper. Reviews note consistent size and seasoning, juicy results, and occasional uneven browning across cook methods.
Ingredients
Australian Pork (70%), Water, Rusk (wheat Flour, Salt, Raising Agent (503)), Wheat Flour, Soy Protein Concentrate, Salt, Emulsifier (450, 451), Dextrose, Preservative (223), Spices (white Pepper (0.1%), Nutmeg, Cayenne), Herb (sage 0.1%), Yeast Extract, Antioxidant (301), Spice Extracts, Natural Hog Casing. Contains Gluten, Soy And Sulphites. May Contains Milk.
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What is a Vegan diet?
A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.
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