Is The Cheesecake Factory At Home The Wedge Strawberry Topped Original Cheesecake GERD Friendly?
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Why it's not GERD friendly
- citric acid
- 40% milkfat heavy cream
- sour cream
- cheese culture
- cream
- cream cheese
- milk
- nonfat milk solids
- pasteurized grade a cultured milk
- pasteurized milk
citric acid
Dietitian noteCitric acid, a common food additive, is a known GERD trigger due to its high acidity, which can directly irritate the esophagus. It can also weaken the lower esophageal sphincter, allowing stomach acid to flow back up and cause heartburn. Furthermore, even small amounts of citric acid can significantly increase stomach acid production, worsening reflux symptoms.
Note by Team Spoonful, Clinical nutrition experts
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Ingredients
Cream Cheese (pasteurized Milk And Cream, Cheese Culture, Salt, Stabilizers [carob Bean, Xanthan, Guar Gums]), Sugar, Sour Cream (pasteurized Grade A Cultured Milk, Cream, Nonfat Milk Solids, Enzymes), Strawberry Filling (strawberries, Sugar, Water, Modified Corn Starch, Contains 2% Or Less Of The Following: Natural Flavor, Citric Acid, Potassium Sorbate & Sodium Benzoate [preservatives], Salt, Agar, Fd&c Red 40), Whole Eggs, Cream (40% Milkfat Heavy Cream. Contains 0.5% Of The Following: Carrageenan, Mono And Diglycerides, Polysorbate 80), Graham Crumb (wheat Flour, Whole Wheat Flour, Cane Sugar, Palm Oil, Honey, Sodium Bicarbonate, Salt), Vanilla Crumb (wheat Flour, Cane Sugar, Palm Oil, Whey [milk], Salt, Sodium Bicarbonate, Natural Butter Vanilla Flavor), Margarine (palm Oil, Water, Salt. Contains 2% Or Less Of The Following: Soy Lecithin, Color [e160a Beta-carotene]), Powdered Sugar, Sunflower Lecithin, Artificial Vanilla Flavor, Cinnamon. Contains Egg, Milk, Soy and Wheat Allergens.
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About this product
Snack · Whole