Is The Collective Dairy Free Plant Natural Vegan?
Description
Mild, slightly tangy flavor and smooth, creamy texture make it suitable for spreading, baking, saucing, and topping. Shoppers commonly note its versatility and pleasant mouthfeel; some reviews mention a faint aftertaste and occasional separation during storage, while others praise consistent performance in both cold and cooked applications, in everyday cooking.
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Description
Mild, slightly tangy flavor and smooth, creamy texture make it suitable for spreading, baking, saucing, and topping. Shoppers commonly note its versatility and pleasant mouthfeel; some reviews mention a faint aftertaste and occasional separation during storage, while others praise consistent performance in both cold and cooked applications, in everyday cooking.
Ingredients
Plant Milk (Water, Oats, Rice Flour), Coconut (Cream, Oil), Stabilisers (Natural Starch, Pectin, Agar), Salt, Live Cultures (L, Acidophilus, Bifidobacterium)
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What is a Vegan diet?
A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.