Is The Creamiest Chocolate Chip Cookie Dough Gluten Free?
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Ingredients
Ice cream (cream, milk, sugar, modified milk ingredients, glucose solids, skim milk powder, locust bean gum, plant mono - and diglycerides, guar gum, dextrose, carrageenan), Milk chocolaty coating (sugar, coconut oil, soybean oil, milk powder, unsweetened chocolate, buttermilk powder, cocoa butter, soy lecithin, natural flavour), Cookie dough pieces (flour, sugar, butter, brown sugar, chocolate chips (sugar, chocolate liquor, cocoa butter, vanilla extract, soy lecithin), water, icing sugar, natural flavour, salt, baking soda),
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.