Is The Curing Barn British Bresaola 60g GERD Friendly?
Scan products instantly
500K+ users • 4.6★ rating
Free download • No credit card
Why it's not GERD friendly
- 145g of raw beef used per 100g of finished product
- beef
- black pepper
145g of raw beef used per 100g of finished product
Dietitian noteRed meat, especially fatty cuts, can slow down digestion and relax the lower esophageal sphincter (LES). This muscle normally prevents stomach acid from flowing back into the esophagus. When it's relaxed, acid reflux can occur. Red meat can also increase stomach acid production, which can further irritate the already inflamed esophageal lining in people with GERD.
Note by Team Spoonful, Clinical nutrition experts
Every flagged ingredient, explained
Notes and swaps for all 3 flagged ingredients, plus GERD friendly products to buy instead.
Scan products instantly
500K+ users • 4.6★ rating
Free download • No credit card
Ingredients
Beef, Salt, Garlic Powder, Rosemary, Black Pepper, Preservative (Sodium Nitrite), 145g of Raw Beef used per 100g of finished product
Check The Curing Barn British Bresaola 60g against your own diets in the app.
Take it with you
Scan to open The Curing Barn British Bresaola 60g in Spoonful
Point your phone camera at the code, the app opens right on this product with its results against 26 diets, allergies and intolerances.
Explore other diets
Often paired with GERD Friendly
Similar Products
Where to buy
The Curing Barn British Bresaola 60g is available at 1 retailer
About this product
Meat · Slice