Is The Daily Crave Himalayan Pink Salt Flavored Quinoa Chips Gluten Free?
Description
The Daily Crave Himalayan Pink Salt flavored Quinoa chips are a unique blend of lentils and ancient grains. These chips are made without trans fat and have a delicious taste that people really enjoy. They can be enjoyed on their own or paired with dips. With their outstanding flavor and wholesome ingredients, these chips are a popular choice among consumers.
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Description
The Daily Crave Himalayan Pink Salt flavored Quinoa chips are a unique blend of lentils and ancient grains. These chips are made without trans fat and have a delicious taste that people really enjoy. They can be enjoyed on their own or paired with dips. With their outstanding flavor and wholesome ingredients, these chips are a popular choice among consumers.
Ingredients
Quinoa flour, sunflower and/or safflower oil, lentil flour, corn, pea starch, pea flavor, chickpea flavor, pea protein, pea fiber, sea salt, himalayan pink salt.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.