Is The Dessert Menu Protein Pancakes Wheat Free?
Why it's not wheat free
- wheat gluten
- wheat flour
- wheat fibre
wheat gluten
Dietitian noteWheat is the most popular cereal grain in the world. It can be found in a wide variety of foods from pastas and breads to chips and other savory snacks.
Note by Team Spoonful, Clinical nutrition experts
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Ingredients
Wheat Flour, Water, Pasteurised Egg Whey Protein (Milk), Rapeseed Oil, Sugar, Skimmed MilkPowder, Wheat Fibre, Raising Agents: Sodium Carbonates, Calcium Phosphates; Wheat Gluten, Vinegar, Flavouring, Acidity Regulator: Citric Acid; Salt, Preservative: Potassium Sorbate; Emulsifier: Lecithins. Contains Wheat Flour, Egg, MIlk
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About this product
Grain · Powder


