Is The Free From Kitchen Co. Salted Caramel Chocolate Slab 100G Gluten Free?
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Ingredients
INGREDIENTS: Sugar, Cocoa Butter, Rice Flour, Cocoa Mass, Caramel Pieces (10%) (Sugar, Corn Syrup, Water, Cocoa Butter, Raising Agent (Sodium Bicarbonate)), Inulin, Sea Salt (0.5%), Emulsifier (Soya Lecithins), Flavourings. Dairy Free Choc contains Cocoa Solids 40% Minimum.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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