Is The GFB: Gluten Free Bites – Dark Chocolate Peanut Butter Vegan?

Description
The GFB Gluten Free Bites Dark Chocolate Peanut Butter are a delicious and nutritious snack option. These bites are dairy-free, vegan, soy-free, and made with straightforward ingredients. They are also 100% non-GMO and made with plant-based protein. Created by a pastry chef in a gluten-free facility, these bites are crafted in small batches. People love the taste, quality, and nutritional value of these snacks. The Dark Chocolate Peanut Butter flavor is one of several options available, including Coconut Cashew Crunch, Chocolate Cherry Almond, Dark Chocolate Coconut, Peanut Butter and Jam, and Dark Chocolate Hazelnut. Customers appreciate the accuracy of the serving size.

Description
The GFB Gluten Free Bites Dark Chocolate Peanut Butter are a delicious and nutritious snack option. These bites are dairy-free, vegan, soy-free, and made with straightforward ingredients. They are also 100% non-GMO and made with plant-based protein. Created by a pastry chef in a gluten-free facility, these bites are crafted in small batches. People love the taste, quality, and nutritional value of these snacks. The Dark Chocolate Peanut Butter flavor is one of several options available, including Coconut Cashew Crunch, Chocolate Cherry Almond, Dark Chocolate Coconut, Peanut Butter and Jam, and Dark Chocolate Hazelnut. Customers appreciate the accuracy of the serving size.
Ingredients
Dry Roasted Virginia Peanuts, Organic Brown Rice Syrup, Complete Protein Blend (Organic Brown Rice Protein, Pea Protein), Organic Dates, Organic Dark Chocolate (Organic Chocolate Liquor, Organic Cane Sugar, Organic Cocoa Butter), Organic Agave Nectar, Organic Brown Rice, Flaxseed, Natural Vanilla Flavor, Cocoa Powder, Sea Salt, Contains Peanuts
Look up any ingredient →What is a Vegan diet?
A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.


