Is The Good Crisp Company Cheddar Cheese Balls Vegan?

Description
The Good Crisp Company cheddar cheese balls are an indulgent snack made with cheddar cheese. They are crafted with cleaner and sustainable ingredients, making them a healthier option compared to potato chips. These cheese balls are allergen friendly, gluten-free, and perfect for school lunches or as an after-school snack. Customers appreciate the company's commitment to using quality ingredients and the delicious taste of these cheese balls. With their satisfying crunch and flavorful cheddar cheese, the Good Crisp Company cheddar cheese balls are a great choice for those looking for a tasty and wholesome snack.

Description
The Good Crisp Company cheddar cheese balls are an indulgent snack made with cheddar cheese. They are crafted with cleaner and sustainable ingredients, making them a healthier option compared to potato chips. These cheese balls are allergen friendly, gluten-free, and perfect for school lunches or as an after-school snack. Customers appreciate the company's commitment to using quality ingredients and the delicious taste of these cheese balls. With their satisfying crunch and flavorful cheddar cheese, the Good Crisp Company cheddar cheese balls are a great choice for those looking for a tasty and wholesome snack.
Ingredients
Yellow Cornmeal, Sunflower Oil, Seasoning (whey, Nonfat Milk, Cheddar Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes), Sea Salt, Sunflower Oil, Baker's Yeast Beta Glucan, Lactic Acid, Paprika Extract (color), Natural Flavors, Yeast Extract). Contains Milk.
What is a Vegan diet?
A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.
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