Is The Health Menu By ASDA Spicy Mexican Style Salad Bowl Gluten Free?
Stop Searching. Start Scanning.
Get instant results with our mobile app
Instant barcode scanning
No typing needed
Multiple diet tracking
Combine as many as you need
Favorite products & lists
Save time on every shop
⭐️⭐️⭐️⭐️⭐️
Join 500,000+ happy shoppers
Free to download • No credit card required
Ingredients
Chickpeas (16%), Bulgur Wheat (14%), Green Lentils (13%), Mixed Leaves In Varying Proportions (green Multileaf Lettuce, Red Multileaf Lettuce), Carrots, Water, Sweetcorn, Red Peppers, Cucumber, Tomato Purée, Salted Black Soya Beans (2%) (black Soya Beans, Salt), Rapeseed Oil, Spices, Sugar, Coriander Leaf, Lime Juice, Onion Purée, Garlic Purée, Red Chillies, Cornflour, Salt, Spirit Vinegar, White Wine Vinegar, Stabilisers (xanthan Gum, Guar Gum), Preservative (potassium Sorbate). Contains Soya Beans, Wheat, including cereals containing Gluten.
Stop Searching. Start Scanning.
Get instant results with our mobile app
Instant barcode scanning
No typing needed
Multiple diet tracking
Combine as many as you need
Favorite products & lists
Save time on every shop
⭐️⭐️⭐️⭐️⭐️
Join 500,000+ happy shoppers
Free to download • No credit card required
What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.