Is The Jank Jankanero Habanero Barbecue Sauce GERD Friendly?
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Ingredients
DARK BROWN SUGAR, HONEY, GRAPE JUICE, TOMATO PASTE, WATER, MOLASSES, DISTILLED WHITE VINEGAR, POTATO STARCH, SEASONING BLEND (SALT, GARLIC, SPICES [INCLUDING CELERY], SUGAR, ONION, CITRIC ACID, NATURAL FLAVORS, 2% OR LESS OF YELLOW LAKE 5 AND SILICON DIOXIDE [TO PREVENT CAKING]), HICKORY SMOKE FLAVOR, HABANERO POWDER, SALT, SELECT LOUISIANA PEPPERS, (DISTILLED VINEGAR, SALT, GUAR, SODIUM ALGINATE, XANTHAN GUM, YELLOW #6, RED #40) SPICES AND COLORING (INCLUDING MUSTARD), XANTHAN GUM, GARLIC POWDER, CARAMEL COLORING, CONTAINS 2% OR LESS OF: ONION POWDER.
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