Is The Keg Steakhouse + Bar Steak Seasoning Vegetarian?
Description
Robust, savory seasoning with a coarse texture that forms a crisp crust when seared; commonly used as a rub for steaks, burgers, and grilled vegetables. Reviewers note consistent, bold flavor and versatility across meats and sides, with comments that the seasoning can be strong or overly salty for some palates.
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Description
Robust, savory seasoning with a coarse texture that forms a crisp crust when seared; commonly used as a rub for steaks, burgers, and grilled vegetables. Reviewers note consistent, bold flavor and versatility across meats and sides, with comments that the seasoning can be strong or overly salty for some palates.
Ingredients
Coarse Ground Salt, Dehydrated Onion and Garlic, Select Spices (Black Pepper, Red Pepper, Dill Seed), Vegetable Oil.
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What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.
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