Is The Laughing Cow Original Light Swiss Cheese Gluten Free?
Description
Mild, creamy Swiss-style spread with a smooth, soft texture that easily spreads on crackers, bagels, and sandwiches; commonly used for snacking, cooking, and lunchboxes. Reviewers praise convenience and consistent flavor, noting approachable taste and easy portioning, while some mention it can be milder than expected and occasionally perceived as salty.
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Description
Mild, creamy Swiss-style spread with a smooth, soft texture that easily spreads on crackers, bagels, and sandwiches; commonly used for snacking, cooking, and lunchboxes. Reviewers praise convenience and consistent flavor, noting approachable taste and easy portioning, while some mention it can be milder than expected and occasionally perceived as salty.
Ingredients
MODIFIED MILK INGREDIENTS, CHEESES (PASTEURIZED MILK, MODIFIED MILK INGREDIENTS, BACTERIAL CULTURE, SALT, CALCIUM CHLORIDE, MICROBIAL ENZYME), SODIUM PHOSPHATES, SODIUM CITRATES, SALT, CITRIC ACID.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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