Is The Laughing Cow Original Spreadable Cheese Wedges Gluten Free?
Description
Mild, creamy and slightly tangy flavor with a smooth, spreadable texture that softens at room temperature. Commonly used on crackers, toast or sandwiches, stirred into pasta or as a dip. Reviewers note consistent portioned wedges, convenience for lunches, and broadly kid-friendly taste, though some describe it as mild and versatile.
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Description
Mild, creamy and slightly tangy flavor with a smooth, spreadable texture that softens at room temperature. Commonly used on crackers, toast or sandwiches, stirred into pasta or as a dip. Reviewers note consistent portioned wedges, convenience for lunches, and broadly kid-friendly taste, though some describe it as mild and versatile.
Ingredients
Cheddar, Semisoft, And Swiss Cheese (pasteurized Milk And Part-skim Milk, Cultures, Salt, Enzymes), Whey, Milk Protein Concentrate, Butter (cream), Water, Skim Milk, Sodium Polyphosphate, Less Than 2% Of Each: Tricalcium Phosphate, Citric Acid, Milk Fat, Salt, Vitamins (cholecalciferol [vitamin D] And Vitamin A Acetate). Contains: Milk.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.