Is The Natural Chip Co. Sea Salt & Vinegar 175g Gluten Free?
Description
Bold tang and pronounced acidity complement a firm, kettle-style crunch, providing a sturdy chip ideal for solo snacking, sharing, or sandwich pairing. Reviewers commonly note intense flavor and consistent crispness; opinions vary on strength of the tang, with some finding it assertive while others appreciate its robust taste and texture.
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Description
Bold tang and pronounced acidity complement a firm, kettle-style crunch, providing a sturdy chip ideal for solo snacking, sharing, or sandwich pairing. Reviewers commonly note intense flavor and consistent crispness; opinions vary on strength of the tang, with some finding it assertive while others appreciate its robust taste and texture.
Ingredients
Potatoes, Vegetable Oil, Natural Flavour Suy Ar, Sea Salt, Food Acid (Citric), Mineral Salt (Potassium Chiloride), Yeast Extract, Vinegar Powder, May Contain Soy And Milk, Tore In A Cool Dry Place Away From Direct Sunush
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.