Is The Natural Confectionery Co. Vegan Fruity Flavoured Jellies Gluten Free?
Description
The Natural Confectionery Co offers vegan fruit-flavored jellies in fun snake shapes, made with care using the original Australian recipe. These jellies are loved for their fresh and juicy taste. They contain no artificial colors or flavors, making them a popular choice among consumers. People appreciate the natural and flavorful experience provided by these jellies. The product is available for delivery within 8-12 days, ensuring its freshness upon arrival. The Natural Confectionery Co's commitment to quality and taste is reflected in the positive feedback from customers who find the jellies very tasty.
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Description
The Natural Confectionery Co offers vegan fruit-flavored jellies in fun snake shapes, made with care using the original Australian recipe. These jellies are loved for their fresh and juicy taste. They contain no artificial colors or flavors, making them a popular choice among consumers. People appreciate the natural and flavorful experience provided by these jellies. The product is available for delivery within 8-12 days, ensuring its freshness upon arrival. The Natural Confectionery Co's commitment to quality and taste is reflected in the positive feedback from customers who find the jellies very tasty.
Ingredients
Cane Sugar, Invert Sugar, Glucose Syrup (From Wheat and Corn), Thickener (Acid Modified Wheat Starch), Food Acid (Citric), Fruit Juice Concentrate, Natural Flavours, Natural Food Colours (Anthocyanins, Spirulina, Turmeric, Paprika Oleoresin), Glazing Agent (Vegetable Oil, Carnauba Wax).
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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