Is The Original and the Best Smith's, Original Potato Chips Gluten Free?
Description
Classic potato chips with a pronounced salty, savory flavor and a crisp, airy crunch. Often enjoyed straight from the bag as a snack, paired with sandwiches, or served with dips at gatherings. Customer reviews commonly note consistent crunch, nostalgic taste, dependable freshness, and perceived value across pack sizes and markets.
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Description
Classic potato chips with a pronounced salty, savory flavor and a crisp, airy crunch. Often enjoyed straight from the bag as a snack, paired with sandwiches, or served with dips at gatherings. Customer reviews commonly note consistent crunch, nostalgic taste, dependable freshness, and perceived value across pack sizes and markets.
Ingredients
Potatoes, Canola Oil, Sunflower Oil, Salt, Antioxidants (Tocopherols, Ascorbic Acid, Rosemary Extract, Citric Acid).
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.