Is THE ORIGINAL COMPLETE SEASONING, THE ORIGINAL Gluten Free?
Description
Fine, free-flowing seasoning with a balanced savory profile and mild heat; texture is finely ground and dissolves easily. Commonly used as a finishing sprinkle, rub, or marinade base for meats, vegetables, soups, and grills. Customer reviews often cite consistent flavor and versatility, with occasional notes on packaging and intensity variations.
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Description
Fine, free-flowing seasoning with a balanced savory profile and mild heat; texture is finely ground and dissolves easily. Commonly used as a finishing sprinkle, rub, or marinade base for meats, vegetables, soups, and grills. Customer reviews often cite consistent flavor and versatility, with occasional notes on packaging and intensity variations.
Ingredients
Dehydrated Vegetables (Garlic & Onion), Salt, Monosodium Glutamate, Spices, Herbs And Tricalcium Phosphate (As Anti-caking Agent)
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.