Is The Original Japanese Barbecue Sauce Dairy Free?
Description
Bachan's Japanese Barbecue Sauce is a teriyaki-style sauce made with soy sauce, mirin, cane sugar, ginger, tomato paste, rice vinegar, garlic, and toasted sesame oil. It is non-GMO and does not contain preservatives. Despite the absence of preservatives, the sauce is shelf stable. People commonly use Bachan's Japanese Barbecue Sauce as a dipping sauce for frozen gyoza, frozen wonton, and frozen Korean pancakes.
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Description
Bachan's Japanese Barbecue Sauce is a teriyaki-style sauce made with soy sauce, mirin, cane sugar, ginger, tomato paste, rice vinegar, garlic, and toasted sesame oil. It is non-GMO and does not contain preservatives. Despite the absence of preservatives, the sauce is shelf stable. People commonly use Bachan's Japanese Barbecue Sauce as a dipping sauce for frozen gyoza, frozen wonton, and frozen Korean pancakes.
Ingredients
Non-gmo Soy Sauce (water, Soybeans, Wheat, Salt), Cane Sugar, Mirin (water, Rice, Koji Seed, Sea Salt), Tomato Paste, Organic Ginger, Green Onion, Organic Rice Vinegar, Organic Garlic, Sea Salt, Organic Toasted Sesame Oil. Contains Wheat, Soy.
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What is a Dairy Free diet?
A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.
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