Is THE ORIGINAL MINT CHIP NON-DAIRY FROZEN DESSERT, MINT CHIP GERD Friendly?
Description
Bright mint flavor and cool, smooth texture with intermittent crunchy mix-ins create a refreshing contrast; commonly eaten straight from a bowl, used in sundaes or between cookies, reviewers often praise flavor intensity and scoopability while noting occasional quick melting and varied mix-in distribution across containers and packaging consistency concerns noted.
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Why it's not GERD friendly
- chocolate liquor
- organic cocoa butter
- chocolate chip
chocolate liquor
Dietitian noteChocolate, especially dark chocolate, can be a trigger for GERD symptoms. Caffeine and Theobromine, both found in chocolate, can relax the lower esophageal sphincter (LES). This muscle acts as a barrier between the esophagus and stomach. When relaxed, it allows stomach acid to flow back up into the esophagus, causing heartburn. The high fat content in chocolate can also contribute to GERD symptoms by slowing down digestion and relaxing the LES.
Note by Team Spoonful, Clinical nutrition experts
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Description
Bright mint flavor and cool, smooth texture with intermittent crunchy mix-ins create a refreshing contrast; commonly eaten straight from a bowl, used in sundaes or between cookies, reviewers often praise flavor intensity and scoopability while noting occasional quick melting and varied mix-in distribution across containers and packaging consistency concerns noted.
Scan products instantly
500K+ users • 4.6★ rating
Free download • No credit card
Ingredients
Oat Base (Water, Oats), Chocolate Chip (Chocolate Liquor, Organic Cane Sugar, Organic Cocoa Butter, Sunflower Lecithin and Organic Vanilla Extract), Coconut Oil, Sugar, Dextrose, Glucose Syrup, Low Erucic Rapeseed Oil., Contains 2% or Less of: Mono- and Diglycerides of Fatty Acids, Locust Bean Gum, Guar Gum, Sea Salt, Natural Flavor.
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Where to buy
THE ORIGINAL MINT CHIP NON-DAIRY FROZEN DESSERT, MINT CHIP is available at 6 retailers
About this product
Frozen Dessert · Frozen