Is The original worcestershire sauce GERD Friendly?

Description
Robust, savory sauce with a tangy, umami-rich profile and thin, syrupy consistency; provides depth without overpowering. Commonly used to season marinades, stews, burgers, Bloody Marys, and dressings, and as a finishing splash. Customer reviews often note reliable flavor concentration, versatile usage, and long-lasting bottle life and occasional bottle leakage reports.

Description
Robust, savory sauce with a tangy, umami-rich profile and thin, syrupy consistency; provides depth without overpowering. Commonly used to season marinades, stews, burgers, Bloody Marys, and dressings, and as a finishing splash. Customer reviews often note reliable flavor concentration, versatile usage, and long-lasting bottle life and occasional bottle leakage reports.
Ingredients
Malt Vinegar (from Barley), Spirit Vinegar, Molasses, Sugar, Salt, Anchovies (Fish), Tamarind Extract, Onion, Garlic, Spice.