Is The Pine Club Thousand Island Dressing GERD Friendly?
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Ingredients
Mayonnaise (Soybean Oil, Whole Egg, Distilled Vinegar, Water, Egg Yolk, Salt, Sugar, Dextrose, Lemon Juice, Natural Flavors, Calcium Disodium EDTA Added To Protect Flavor), Pickle Relish (Cucumbers, Sugar, Vinegar, Salt, Spices, Xanthan Gum, Potassium Sorbate (Preservative), Yellow 5, Polysorbate 80), Chili Sauce (Tomato Puree, High Fructose Corn Syrup, Vinegar, Salt, Corn Syrup, Dried Onions, Spice, Natural Flavors), Whole Eggs (Hard Cooked Eggs, Citric Acid, Sodium Benzoate and Nisin as Preservatives) Cider Vinegar, Granulated Sugar, Paprika, Worcestershire Sauce (Distilled Vinegar, Water, Molasses, Corn Syrup, Salt, Caramel Color, Garlic Powder, Sugar, Spices, Tamarind, Natural Flavor, Sulfating Agent)
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