Is The Plant Based Workshop Noods Spicy Tan Ramen Vegan?

Ingredients

Potassium, Calcium, Iron, Noodle ingredients: Non-GMO enriched wheat flour (flour, niacin, iron, thiamine mononitrate, riboflavin, folic acid), water, alkaline water (water, potassium carbonate, sodium carbonate), Non-GMO potato starch, Non-GMO corn starch (for dusting). Broth ingredients: Water, sesame paste, corn gluten, corn, salt, cane sugar, rapeseed oil, sesame oil, alcohol, garlic powder, paprika powder, ginger powder, yeast extract, chili powder, konbu powder, shiitake mushroom powder, black pepper, guar gum, cassava, sweet potato. Contains: Wheat, sesame.

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What is a Vegan diet?

A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.

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About this product

Noodle · Dried