Is The Rustik Oven Sourdough Bagels Pescatarian?
Why it's a maybe for pescatarian
- enzymes
- riboflavin
- vitamin b2
- vitamin b1
enzymes
Dietitian noteEnzymes are proteins added to foods as a modifier. Thy can come from animal, plant, or fungal sources. If the label does not provide a source, we recommend calling the manufacturer.
Note by Rhyan Geiger, RDN
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Ingredients
Enriched Wheat Flour, Malted Barley Flour, Reduced Iron, Niacin, Thiamin Mononitrate (vitamin B1), Riboflavin (vitamin B2), Folic Acid, Water, Sourdough (wheat Flour), Wheat Gluten, Yeast, Contains 2% Or Less Of Each Of The Following: Salt, Cornmeal, Preservatives (calcium Propionate, Sorbic Acid), Sesame Seeds, Enzymes. Contains Wheat and Sesame.
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About this product
Bread · Loaf


