Is The Vegetarian Butcher Impeckable Vegan Chicken Breast 180g Gluten Free?
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Why it's not gluten free
- wheat gluten
- natural flavouring
- yeast extract
wheat gluten
Dietitian noteWheat is the most popular cereal grain in the world. It can be found in a wide variety of foods from pastas and breads to chips and other savory snacks. Wheat and all its derivatives contain gluten.
Note by Team Spoonful, Clinical nutrition experts
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Ingredients
SOY structure (55%)(water, SOY protein, corn starch, WHEAT gluten), water, vegetable oils (sunflower, rapeseed in varying proportions), SOY protein, thickeners (methyl cellulose, konjac gum, processed eucheuma seaweed), citrus fibre, natural flavouring, yeast extract, tapioca starch, spirit vinegar, salt, acids (lactic acid, malic acid), dextrose, vitamin B12. May contain celery and mustard
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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Often paired with Gluten Free
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Where to buy
The Vegetarian Butcher Impeckable Vegan Chicken Breast 180g is available at 1 retailer
About this product
Meat · Piece