Is Thick slice 100% whole wheat bread Dairy Free?
Description
Thick-cut slices offer a pronounced nutty flavor and a dense, chewy crumb with a firm crust; shoppers report consistent slice thickness, reliable toasting, and sturdy performance in sandwiches and French toast, while some reviews note slight dryness. Common uses include toasted breakfast, hearty sandwiches, panini grilling, and quick crouton preparation.
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Description
Thick-cut slices offer a pronounced nutty flavor and a dense, chewy crumb with a firm crust; shoppers report consistent slice thickness, reliable toasting, and sturdy performance in sandwiches and French toast, while some reviews note slight dryness. Common uses include toasted breakfast, hearty sandwiches, panini grilling, and quick crouton preparation.
Ingredients
Whole Wheat Flour, Water, Sugar/glucose-fructose, Yeast, Soybean, Canola Oil, Salt, Wheat Gluten, Potato Flour, Fancy Molasses, Calcium Propionate, Sodium Stearoyl-2-lactylate, Vegetable Monoglycerides, Diacetyl Tartaric Acid Esters Of Mono And Diglycerides, Topping: Enriched Wheat Flour, Order May Vary, May Contain Sesame Seeds, Milk And Soy
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What is a Dairy Free diet?
A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.
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