Is THIN CRUST BBQ RECIPE CHICKEN WHITE MEAT CHICKEN, RED ONIONS, CILANTRO & MOZZARELLA CHEESE IN A TANGY BBQ SAUCE ON A THIN CRUST PIZZA, THIN CRUST BBQ RECIPE CHICKEN GERD Friendly?
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Ingredients
INGREDIENTS: CRUST (ENRICHED FLOUR [WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID], WATER, BREADCRUMBS [BLEACHED WHEAT FLOUR, YEAST, SUGAR, SALT], YEAST, SOLUBLE CORN PRODUCT, SUGAR, SOYBEAN OIL, DRIED GARLIC, CALCIUM DIHYDROGEN DIPHOSPHATE, NATURAL FLAVOR), COOKED WHITE MEAT CHICKEN STRIPS (WHITE MEAT CHICKEN, WATER, ISOLATED SOY PROTEIN, MODIFIED RICE STARCH, CHICKEN FLAVOR (DRIED CHICKEN BROTH, CHICKEN POWDER, NATURAL FLAVOR), SODIUM PHOSPHATE, SALT), REDUCED FAT MOZZARELLA CHEESE (CULTURED PART-SKIM MILK AND SKIM MILK, MODIFIED CORNSTARCH*, SALT, VITAMIN A PALMITATE, ENZYMES, *INGREDIENT NOT IN REGULAR MOZZARELLA CHEESE), WATER, RED ONIONS, LIGHT PASTEURIZED PROCESS CHEDDAR CHEESE (CULTURED MILK AND SKIM MILK, WATER, POTASSIUM CITRATE, SALT, SODIUM CITRATE, WHEY*, SORBIC ACID, CREAM, APOCAROTENAL AND BETA CAROTENE [COLOR], ENZYMES, SODIUM PHOSPHATE, LACTIC ACID, *INGREDIENT NOT IN REGULAR PASTEURIZED PROCESS CHEDDAR CHEESE), TOMATO PASTE, WHITE DISTILLED VINEGAR, BROWN SUGAR, 2% OR LESS OF MOLASSES, MODIFIED CORNSTARCH, FLAVORS, POTASSIUM CHLORIDE, CARAMEL COLOR, SPICES, CILANTRO, NATURAL HICKORY SMOKE FLAVOR, SUNFLOWER OIL, NATURAL MESQUITE SMOKE FLAVOR, SALT.
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Often paired with GERD Friendly
No. This product is not low FODMAP as it lists 2 ingredients that are likely high FODMAP at 1 serving and 11 ingredients that could be moderate or high FODMAP depending on source or serving size. We recommend contacting the manufacturer directly to confirm.
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About this product
Frozen Meal · Frozen