Is THORNTONS, PREMIUM COLLECTION, CHOCOLATE Gluten Free?
Stop Searching. Start Scanning.
Get instant results with our mobile app
Instant barcode scanning
No typing needed
Multiple diet tracking
Combine as many as you need
Favorite products & lists
Save time on every shop
⭐️⭐️⭐️⭐️⭐️
Join 500,000+ happy shoppers
Free to download • No credit card required
Ingredients
SUGAR, COCOA MASS, COCOA BUTTER, DRIED WHOLE MILK, PALM KERNEL OIL, BUTTER (MILK), HAZELNUTS, PALM OIL, FAT REDUCED COCOA POWDER, DRIED SKIMMED MILK, COCONUT OIL (CONTAINS SOYA LECITHIN), GLUCOSE SYRUP, SINGLE CREAM (MILK), HUMECTANT (SORBITOL), MILK FAT, LACTOSE (MILK), DOUBLE CREAM (MILK), EMULSIFIERS (SOY LECITHIN, E471), RASPBERRY SPIRIT, MARC DE CHAMPAGNE, APPLE PUREE, FLAVOURINGS, GROUND COFFEE, DRIED WHEY (MILK), AMARETTO LIQUEUR EXTRACT (CONTAINS ALMONDS AND HAZELNUTS), FREEZE-DRIED RASPBERRY POWDER, PLUM PUREE, SALT, ACIDITY REGULATORS (INVERTASE), FREEZE-DRIED INSTANT COFFEE, COFFEE LIQUEUR EXTRACT, APRICOT PUREE, COLOUR (BEETROOT RED), ACID (CITRIC ACID), GELLING AGENT (PECTIN), RAISING AGENT (SODIUM BICARBONATE).
Stop Searching. Start Scanning.
Get instant results with our mobile app
Instant barcode scanning
No typing needed
Multiple diet tracking
Combine as many as you need
Favorite products & lists
Save time on every shop
⭐️⭐️⭐️⭐️⭐️
Join 500,000+ happy shoppers
Free to download • No credit card required
What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.