Is Three Bakers Gluten Free Large Slice Whole Grain White Bread Low FODMAP?
Description
Three Bakers' gluten-free large slice whole grain white bread is a natural, fiber-rich option that is perfect for making sandwiches. It is free from gluten, wheat, soy, dairy, and eggs, making it suitable for those with dietary restrictions. This bread is made with whole grains, providing a wholesome option for those looking for a white bread alternative. While there is no information provided about what people say about the product, its natural ingredients and versatility make it a promising option for individuals seeking a gluten-free bread option for their sandwiches.
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Description
Three Bakers' gluten-free large slice whole grain white bread is a natural, fiber-rich option that is perfect for making sandwiches. It is free from gluten, wheat, soy, dairy, and eggs, making it suitable for those with dietary restrictions. This bread is made with whole grains, providing a wholesome option for those looking for a white bread alternative. While there is no information provided about what people say about the product, its natural ingredients and versatility make it a promising option for individuals seeking a gluten-free bread option for their sandwiches.
Ingredients
Water, Whole Grain, Brown Rice Flour, Tapioca Starch, Corn Starch, Corn Dextrin, Sugar, Non-gmo Canola Oil, Powdered Egg Whites, Potato Flour, Honey, Baking Powder, Yeast, Rice Bran, Xanthan, Gum, Salt, Vinegar, Enzymes. Contains Eggs. Made Of Shared Equipment With Products Containing Eggs And Seeds.
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What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.