Is Three Bakers Whole Grain Gluten-Free White Bread (Frozen - 1 Unit) Dairy Free?

Description
Soft, slightly dense slices offer a mild, slightly sweet taste and fine crumb; toasting brings out more flavor. Texture holds up well in sandwiches, grilled cheese, and French toast. Reviewers commonly note consistent slice thickness, easy thawing from frozen, and improved flavor when toasted. Some reviewers note occasional density variation.

Description
Soft, slightly dense slices offer a mild, slightly sweet taste and fine crumb; toasting brings out more flavor. Texture holds up well in sandwiches, grilled cheese, and French toast. Reviewers commonly note consistent slice thickness, easy thawing from frozen, and improved flavor when toasted. Some reviewers note occasional density variation.
Ingredients
Water, Whole Grain Brown Rice Flour, Tapioca Starch, Corn Starch, Eggs, Corn Dextrin, Sugar, Non-gmo Canola Oil, Potato Flour, Honey, Baking Powder, Yeast, Rice Bran, Xanthan Gum, Salt, Vinegar, Enzymes (Calcium Sulfate & Enzymes)
What is a Dairy Free diet?
A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.