Is Thrive Market Organic Gluten Free Mac & Cheese Gluten Free?
Description
Comforting, savory flavor with a mild tang and smooth, creamy sauce; components cook to a tender bite with occasional reports of slightly grainy texture. Commonly prepared as a quick weeknight meal, served alone or combined with sides or additions. Reviewers note convenience, children's approval, and occasional need for extra moisture.
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Description
Comforting, savory flavor with a mild tang and smooth, creamy sauce; components cook to a tender bite with occasional reports of slightly grainy texture. Commonly prepared as a quick weeknight meal, served alone or combined with sides or additions. Reviewers note convenience, children's approval, and occasional need for extra moisture.
Ingredients
Organic Corn Flour, Organic Rice Flour (organic Brown Rice Flour, Organic White Rice Flour), Organic Quinoa Flour, Organic Whey, Organic Corn Starch, Salt, Organic Dehydrated Cheddar Cheese (pasteurized Organic Milk, Cheese Culture, Salt, Microbial Enzymes), Organic Natural Flavor, Organic Annatto Extract [color], Citric Acid, Sodium Phosphate. Contains: Milk.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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