Is TIKKA MASALA FLAVORED NAAN CRISPS CRACKERS, TIKKA MASALA Dairy Free?


Ingredients
ENRICHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID, HIGH OLEIC SUNFLOWER OIL AND/OR CANOLA OIL WITH ROSEMARY EXTRACT AND ASCORBIC ACID FOR FRESHNESS, SEASONING BLEND (SALT, TOMATO POWDER, SUGAR, SPICE, GARLIC POWDER, ONION POWDER, CREAM POWDER, SOUR CREAM [CREAM, NONFAT MILK, CULTURES], CORN MALTODEXTRIN, NATURAL FLAVOR, SILICON DIOXIDE [ANTICAKING AGENT], TURMERIC, PAPRIKA EXTRACT [COLOR], GUM ACACIA, GLUTAMIC ACID, TRICALCIUM PHOSPHATE), CLARIFIED BUTTER (CONTAINS MILK), SUGAR, CONTAINS 2% OR LESS OF: BUTTERMILK POWDER, YEAST, INACTIVE YEAST, NATURAL FLAVOR, SALT, LACTIC ACID.
Look up any ingredient →What is a Dairy Free diet?
A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.
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