Is TIKKA MASALA SIMMERING SAUCE Vegetarian?
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Ingredients
TOMATOES (FRESH VINE-RIPENED CALIFORNIA TOMATOES, TOMATO PUREE, SALT, CITRIC ACID), WATER, HEAVY CREAM (MILK), ONION, FIRE ROASTED TOMATOES, TOMATO PASTE, GINGER, GARLIC, LIME JUICE, UNSALTED BUTTER (MILK), CANOLA OIL, SPICES, CHICKEN STOCK (CHICKEN STOCK, NATURAL FLAVOR, SALT, SUGAR, YEAST EXTRACT), BROWN SUGAR, SRIRACHA (RED CHILI, GARLIC, SUGAR, VINEGAR, SALT, NATURAL FLAVOR), SMOKED PAPRIKA, KOSHER SALT, CILANTRO, DRIED GARLIC, GUM ACACIA, XANTHAN GUM, ONION POWDER, CILANTRO OIL.
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What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.