Is TILLAMOOK, FROZEN CUSTARD, OREGON MARIONBERRY CHEESECAKE, OREGON MARIONBERRY CHEESECAKE GERD Friendly?
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500K+ users • 4.6★ rating
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Ingredients
CREAM, SKIM MILK, MARIONBERRY RIPPLE (SUGAR, MARIONBERRIES, CITRIC ACID, WATER, LOCUST BEAN GUM, XANTHAN GUM), GRAHAM CRUST PIECES (GRAHAM COOKIE [ENRICHED FLOUR, WHOLE WHEAT/GRAHAM FLOUR, SUGAR, PALM OIL, HONEY, MOLASSES, SALT, SODIUM BICARBONATE, NATURAL FLAVOR, ANNATTO (COLOR)], COCONUT OIL, SUGAR, NATURAL FLAVOR, SALT), SUGAR, MASCARPONE BASE (WATER, SUGAR, MASCARPONE CHEESE [PASTEURIZED MILK AND CREAM, CITRIC ACID], BUTTERMILK, EGG YOLKS, CORN STARCH, SALT, NATURAL FLAVOR), TAPIOCA SYRUP, EGG YOLKS, LOCUST BEAN GUM, GUAR GUM.
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Often paired with GERD Friendly
No. This product is not low FODMAP as it lists 3 ingredients that are likely high FODMAP at 1 serving and 5 ingredients that could be moderate or high FODMAP depending on source or serving size. We recommend contacting the manufacturer directly to confirm.
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About this product
Frozen Dessert · Frozen