Is Tillamook® Very Veggie Farmstyle Cream Cheese Spread Dairy Free?
Description
This farmstyle cream cheese spread delivers a creamy, slightly tangy profile with noticeable vegetable pieces, creating a chunky yet spreadable texture. Commonly used on bagels, crackers, sandwiches, and as a dip, reviewers praise its vegetable-forward flavor and convenience while noting occasional variability in chunk size and seasoning consistency and aroma.
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Description
This farmstyle cream cheese spread delivers a creamy, slightly tangy profile with noticeable vegetable pieces, creating a chunky yet spreadable texture. Commonly used on bagels, crackers, sandwiches, and as a dip, reviewers praise its vegetable-forward flavor and convenience while noting occasional variability in chunk size and seasoning consistency and aroma.
Ingredients
Cultured Pasteurized Milk And Cream, Cucumbers, Whey Protein Concentrate, Skim Milk, Red Bell Peppers, Salt, Onions (Dried), Carrots, Celery, Green Bell Peppers, Vinegar, Minced Garlic, Minced Roasted Onion, Carrots (Dried, Green Bell Peppers (Dried), Celery (Dried), Citric Acid, Red Bell Peppers (Dried), Spice, Natural Flavor, Green Onions (Dried).
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What is a Dairy Free diet?
A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.