Is Tipiak 36 French Macarons Variety Pack Alpha-Gal?

Ingredients

Chocolate And Hazelnut Macaron: Sugar, Egg Whites, Almond Powder. Cream (cream (milk). Carrageenan), Hazelnut Paste. Glucose Syrup. Dark Chocolate Couverture (chocolate Liquor, Sugar, Low-fat Cocoa, Soy Lecithin, Vanilla Flavoring), Low-fat Cocoa Powder Processed With Alkali (low-fat Cocoa. Potassium Carbonate, Sodium Hydroxide), Milk Chocolate Coating (sugar, Cocoa Fat. Dry Whole Milk, Chocolate Liquor. Soy Lecithin. Vanilla Flavoring), Sunflower Oil. Xanthan Gum. Peppermint Macaron: Sugar, Almond Powder, Egg Whites. Cream Cheese (skim Milk, Cream (milk), Salt. Cheese Culture (milk)), Butter (milk). White Chocolate (sugar, Cocoa Fat, Dry Whole Milk, Soy Lecithin. Vanilla Flavoring), Glucose Syrup, Reduced Fat Milk. Beet Extract (color). Tapioca Starch, Natural Flavor, Xanthan Gum. Salted Caramel Macaron: Sugar, Caramel With Butter And Salt (glucose Syrup, Water, Caramelized Milk (sugar, Water, Milk, Nonfat Dry Milk), Sugar, Butter (milk), Milk, Tapioca Starch, Sea Salt. Agar-agar, Lemon Juice), Almond Powder, Egg Whites, Caramel Color. Xanthan Gum. Pistachio Macaron: Sugar, Almond Powder, Egg Whites, Butter (milk), Water, Cream (cream (milk), Carrageenan), Pistachio, Spirulina Extract (color), Turmeric (color). Carrageenan, Natural Flavor. Xanthan Gum. Pumpkin Spice Macaron: Sugar, Almond Powder, Egg Whites, Pumpkin Puree. Butter (milk). Tapioca Starch, Paprika Oleoresin, Natural Flavor, Spices. Salt. Xanthan Gum. Almond And White Chocolate Macaron: Sugar, Almond Powder, Egg Whites, Butter (milk), Water, Cream (cream (milk), Carrageenan), White Chocolate (sugar, Cocoa Fat, Dry Whole Milk, Soy Lecithin, Vanilla Flavoring). Natural Flavor, Tapioca Starch, Xanthan Gum. Contains: Almond, Egg, Milk, Pistachio, Hazelnut, Soy. May Contain: Sesame, Walnut, Pecan.

What is a Alpha-Gal diet?

An Alpha-Gal diet eliminates mammalian meat and products containing mammalian-derived ingredients to prevent allergic reactions in people with alpha-gal syndrome. This includes beef, pork, lamb, dairy products, gelatin, and certain medications derived from mammals. The condition involves a specific sugar molecule found in most mammals, often triggered after a tick bite. People may experience delayed allergic reactions 3-6 hours after consuming trigger foods. The diet focuses on safe alternatives like poultry, fish, and plant-based proteins. When followed carefully, often with guidance from an allergist or dietitian, it can prevent serious reactions while maintaining adequate nutrition.

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