Is Tiramisu Cake, 20 oz Gluten Free?

Ingredients

SUGAR, MASCARPONE (PASTEURIZED MILK & CREAM, CITRIC ACID), CAGE-FREE EGGS, CAGE-FREE EGG-YOLKS (EGG-YOLKS, SUGAR), ORGANIC COLD BREW COFFEE CONCENTRATE (ORGANIC COFFEE, WATER), RICE FLOUR, CANOLA OIL, WATER, RBGH-FREE MILK, POTATO STARCH, CORNSTARCH, VANILLA, TAPIOCA STARCH, BAKING POWDER (SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE, CORNSTARCH, MONOCALCIUM PHOSPHATE), COCOA POWDER, SALT, XANTHAN GUM.

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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Tiramisu Cake, 20 oz is available at 1 retailer

About this product

Snack · Whole