Is Tivall Vegetarian Meatballs GERD Friendly?
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Ingredients
Water, Soya Protein (15.8%), Wheat Protein, Rapeseed/Sunflower Oil, Egg White Powder, Onion, Starches (Potato, Pea), Yeast Extract, Onion Powder, Pea Fibres, Salt, Garlic, Barley Malt Extract, Garlic Powder, Stabiliser (Guar Gum), Parsley, Vinegar
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